Masterclass No.1
Masterclass No. 2

The first evening is an in-depth look at the distilleries core release, a true representation of what that distillery makes and the character of their flavour.

The second evening is a chance to look at a more premium offering, what each distillery can do when they experiment with different barrels and ages to create something truly special.

No. 1 – Friday 8 May
6.30pm, pre drink
7pm dinner

Dan Woolley world renowned whiskey connoisseur
Travel through 6 countries and experience whiskeys matched with Exec Chef Blake’s fine culinary skills
Young Henrys booze will be flowing so enjoy great booze, food and good times

Limited to 80 people so book early



Special Guest: Dan Woolley
Some people love whisky. Others are fanatical about it. Then there’s Dan Woolley. Not only does he have the word WHISKY tattooed across his knuckles, he has a collection of more than 800 bottles of the stuff in his house, and travels the globe visiting distilleries. ‘I don’t remember how many distilleries I’ve visited over the years,’ the 41-year-old says. ‘I know I’ve been to more than 50 in Scotland alone and tasted more than 2000 whiskies.’ Read more: http://www.executivestyle.com.au/meet-dan-woolley-australias-biggest-whisky-fanatic-ghp70h#ixzz6157K3quR Follow us: @executivestyle on Twitter | executivestyleau on Facebook Ballina RSL Club practices the responsible service of alcohol.

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