Stylish and chic…. inviting, relaxing and comfortable…. fabulous waterfront location … it’s a combination restaurant,
brasserie and bistro … all rolled into one … there’s such a vast selection of culinary treats …
from gourmet cuisine to wholesome and hearty family favourites …
and so much that’s fresh, delicious and affordable!

Our Executive Chef Blake Seymour brings you a whole new dining experience … and the emphasis is on quality… quality seafood, salads, pastas, steaks, and kids meals… and we really do have ‘the works’!


The menu includes a whole new range of snacks (simple or gourmet) that are also available around the clock from the river café … and you can enjoy these snacks in any of our comfortable lounge areas … so, whether you’ve settled in to watch the bigscreen action in the sports lounge … you’re meeting a business client … or simply enjoying some sunset drinks with friends … we’ve got something scrumptious for you ….


Club members receive member pricing at the boardwalk and on all beverages purchased at the lounge bar and accrual of YR Points.


The boardwalk is open 7 days from 12pm to 2pm for Lunch

Dinner on Sunday – Thursday from 6pm to 8pm

Dinner on Friday – Saturday from 6pm to 8.30pm


Full Buffet Breakfast Every Sunday 8am – 10.30am




All of September we are showcasing tabasco products so lots of our specials will have a tabasco element. There is also a Bloody Mary available from the bar with this promo. This meals are not attached to any drinks just good valued great tasting deals. Some of our specials will be including pork ribs, oysters, nachos, grilled corn, southern fried chicken. Etc….


Tuesday Lunch Special  – Chicken Schnitzel
with chips and choice of sauce Member $10.50 Guest $12
Parmigiana & chips $13.50 Guest $15


Wednesday hump day rump day – 200g rump chips, salad, sauce- $18 M, $16.30 NM- available lunch and dinner services every Wednesday


Thursday Roast Lunch Special – Member $8.50 Guest $10.50


Friday Fish & Chips + Dessert Lunch Special
Member $8.50 Guest $10.50

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