Stylish and chic…. inviting, relaxing and comfortable…. fabulous waterfront location … it’s a combination restaurant,
brasserie and bistro … all rolled into one … there’s such a vast selection of culinary treats …
from gourmet cuisine to wholesome and hearty family favourites …
and so much that’s fresh, delicious and affordable!
Our Executive Chef Blake Seymour brings you a whole new dining experience … and the emphasis is on quality… quality seafood, salads, pastas, steaks, and kids meals… and we really do have ‘the works’!
Club members receive member pricing on selected items at the boardwalk and on selected beverages purchased at the lounge bar plus accrual of YR Points.
The boardwalk is open 7 days from 12pm to 2pm for Lunch
Dinner on Sunday – Thursday from 6pm to 8pm
Dinner on Friday – Saturday from 6pm to 8.30pm
Full Buffet Breakfast Every Sunday 8am – 10.30am
We have some exceptional specials on the Boardwalk for February and March
Purchase a Chicken Caesar Salad and receive a Free bottle of Mt Franklin Sparkling Water M $18.20 G $20
Tuesday Seafood Plate with Chips and Salad M $18 G $22
Wednesday hump day rump day – 200g rump with chips, salad and sauce – M $18 G $22 – available lunch and dinner services
Wednesday Dinner Kids Eat Free – With every adult meal purchased over $18
Thursday Chicken Schnitzel, Chips & Salad, Hawaiian, Parmigiana, Pepper, Mushroom or Plain Sauce M $18 G $22
‘Old School Favourites’ Specials for lunch Monday to Friday, weekly and daily specials M $15 G $18
Thursday Roast Lunch Special – M $8.50 G $10.50
Friday Fish & Chips + Dessert Lunch Special M $8.50 G $10.50