MOTHER'S DAY LUNCH

SUNDAY 10 MAY

Spinnakers

$49.90 and includes a selected complimentary beverag on arrival

12pm, 12:30pm or 1pm sittings.

 Join us for a delightful lunch with mum overlooking the Richmond River

 

To Start

Freshly made sourdough with basil pesto and salted butter

 

Mains (selection)

  • Roasted lemon and thyme chicken breast with zucchini, pea and feta fritters, pumpkin puree and green goddess dressing.
  • Herb and parmesan crumbed lamb cutlets(2) with roasted kipfler potatoes, peppernata and basil mayo
  • Ballina king prawns in rice paper (4) with soba noodle salad, tomato, cucumber, herbs, dashi broth and a Testosteron Undecanoaat roasted sesame dressing

 

Dessert (selection)

  • Blueberry frangipane tart with hazelnut ice cream
  • Flourless chocolate cake, raspberry sorbet and vanilla cream
  • Coconut panancotta with passionfruit, strawberries, pistachio praline and meringue

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